Wusthof

Classic Colours Santoku Knife, 17cm

Colour: Purple Yam

Code: 1061731417

• Product information

  ‐ Collapse this Section

  With its nimble blade and superb balance, this Santoku Knife with Hollow Edge is the perfect tool for almost any kitchen task, from chopping fresh herbs to boning fish and slicing meat. What's more, the hollow edge allows small air pockets to form during slicing, which prevents food from sticking to the blade. Its triple riveted curved handle, full tang and full bolster, accompanied by a finger guard offer a balanced and safe grip for effortless slicing.

  • Santoku Knife with Hollow Edge
  • Constructed with Wusthof's precision edge technology
  • Made from a single piece of tempered high-carbon stainless steel
  • Oval indentations along the blade's edge
  • Ergonomic triple riveted curved handle
  • Full tang and full bolster with finger guard - balanced and safe grip
  • Good for: cabbage, fish, fruit, head of lettuce, herbs, meat, dry or semi-dry sausage, vegetables
  • Made in Solingen, Germany

  Wüsthof Classic Range

  The Wüsthof Classic range is drop forged from a single piece of chromium-molybdenum-vanadium steel for maximum strength, balance and heft. This specialised high-carbon, stain-resistant alloy ensures that the cutting edge of the knife is razor sharp and also easy to re-sharpen. A computer controlled grinding and polishing of the blade ensures there is perfect tapering from bolster to tip.

  The full tang knife is beautifully sandwiched by a synthetic, ergonomic handle that's been triple riveted for durability yet still retains its stylish looks and smoothness. The perfectly weighted full bolster gives the knife its heft and protects your fingers too.

• Specifications

  ‐ Collapse this Section

  • Dimensions:
    • Blade Length: 17cm
    • Blade Width: 4.59cm
    • Handle Length: 11.2cm
  • Weight: 0.336kg
  • Material: Resilient Synthetic Handle, Riveted
  • Production Method: Forged
  • Rockwell hardness: 58 HRC

  All knife measurements are for the blade only, not the handle.

• Features

  ‐ Collapse this Section
  • Blade type: Santoku

• Care instructions

  ‐ Collapse this Section

  • Hand wash recommended
  • Sharpen using a honing steel
  • For blunt knives, use a sharpener
  • To ensure that your Wusthof knife stays sharp, please don't use the blade on hard surfaces such as glass, ceramic or metal

• Warranty info

  ‐ Collapse this Section

  Wüsthof knives have a 10-year warranty and will be repaired or replaced after thorough inspection if there are any defects in workmanship or materials. This warranty assumes proper care, maintenance and intended use of the knives.

• Videos (4)

  ‐ Collapse this Section
  Play Video

  • 
    Velvet Oyster
  • 
    Wustof Colours
  • 
    Tasty Sumac
  • 
    Pink Himalayan Salt

• View similar categories

  ‐ Collapse this Section
  • Gifts for The Foodie
  • Santoku & Asian Knives
  • Wusthof Classic Colours