Victoria Enamelled Cast Iron Press with Wooden Handle
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Product info
The perfect companion to the Victoria Skillet, Grill Pan or Griddle, this Enamelled Cast Iron Press with Wooden Handle cuts cooking time by up to 50%. The wooden handle stays cool while in use and the textured surface helps avoid slippage. Simply place the press on top of your bacon or smash burgers once on the grill to get even caramelisation and browning. Also great to flatten spatchcock chickens, paninis and more.
- Enamelled Cast Iron Press with Wooden Handle
- Wooden handle stays cool
- Textured press surface avoids slippage
- Cuts cooking time by up to 50%
- Use for bacon, burgers, paninis, chicken and more
- Use in conjunction with a cast iron skillet, grill or on the braai
- Rust resistant
Cast Iron Cookware Since 1939
Founded in Colombia, Victoria is a three-generation family business offering a range of cast iron cookware that is on par with the best there is. Their innovative designs, sustainable manufacturing processes and quality products have been recognised throughout the world for their craftsmanship and come with Victoria's lifetime warranty — built to last generations.
Product specifications
- Dimensions: 21cm L x 10.9cm W x 7.3cm H
- Weight: 1.2kg
- Heat source: Campfire, ceramic, induction, oven, grill, gas and electric
- Operating temperature: 0 - 350°C
Key features
| Product SKU code: | 38786 |
|---|---|
| Product barcode: | 7707231538786 |
| Product condition: | New |
| Material: | Coated Cast Iron |
| Heat source: | Gas, Oven, Electric, Induction, Ceramic Glass |
Note: Some images are shown to illustrate scale, usage or features of the product, and may not be of the specific variant selected.
Care instructions
Follow these steps to ensure your cookware stays clean and increasingly seasoned:
- Remove all packaging and adhesives
- Wash with warm water and soap, then dry carefully
- Avoid abrasive cleaners and impact with hard surfaces as this may damage the enamel
- Always pre-heat your cast iron before using on low to medium heat
- For searing, allow your iron to heat up for 4 to 5 minutes
- Thermal shock can warp iron
- Don't expose your iron to intense thermal changes
Shipping & returns
Delivery
Yuppiechef delivers throughout South Africa. Choose from a number of delivery options.
- Delivery by courier to your door — free for orders over R700
- Collect from a Yuppiechef store — free
- Collect from your nearest PostNet — free for orders over R700
- How long will my order take to arrive?
- Can I send my order as a gift?
Returns
Customer Reviews & Ratings
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5View 5 out of 6 total reviews
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4View 1 out of 6 total reviews
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30 out of 6 total reviews
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20 out of 6 total reviews
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10 out of 6 total reviews
Use it so much.
Brilliantly simple product and the wooden handle stays cool.
Not only is this a meat, Patti, and a burger press, it's really excellent for making toasted sandwiches in the Atlas cast iron skillet or on the braai.
I really never thought I would use it so much.
I would recommend this product to a friend.
5 out of 5 people found this review helpful. Did you?
Stove top grilling — fantastic results.
I intended to use this for quick grilling chicken stove top for salads and other rapid meals with protein like steaks, chicken, bacon and chops to cook evenly fast. Maiden use was on steaks — you could fit one large steak or two small steaks underneath it simultaneously. Worked fantastically. Looking forward to grilling chicken.
Wooden handle works very effectively.
I would recommend this product to a friend.
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