Rich and earthy in flavour, this Truffle Aioli is an expert blend of the finest ingredients with a touch of garlic and infused with a robust black winter truffle. A delicious accompaniment to almost any meal with its creamy, garlicky goodness, it can even make simple French fries taste like a gourmet delight.
- Black Winter Truffle Aioli 120g
- This Mediterranean-style classic offers a rich and earthy flavour and makes even simple French fries a gourmet delight
- Just add the creamy garlic truffle aioli for a delicious accompaniment to almost any meal
About Stonebarn
Established in 2004, Stonebarn is a large commercial truffle producer in the West Australian food and wine region of Manjimup — the heart of Australian truffle country. They pride themselves on the exceptional quality, taste and aroma of truffles, often attributed to the rich, sloping and free-draining loam soils that create the ideal terroir for a memorable earthy aroma and lingering aftertaste.