Made with real black Perigord truffles, this Truffle Tapenade combines black olives, extra virgin olive oil and capers to give it a rich, clean olive taste and beautiful colour and texture, with a subtle truffle aroma. It's great to spread on bread or have as a dip with crackers.
- Black Truffle Tapenade 150g
- Made with real black Perigord truffles combined with black Olives, extra virgin olive oil and capers
- Rich, clean olive taste and beautiful colour and texture, with a subtle truffle aroma
- Tapenade can be enjoyed simply by spreading it on bread or as a dip with crackers as an appetizer
- Adding a small amount to any pasta or rice dish will really enhance its flavour
- Dilute a little in the Stonebarn Truffle Oil (sold separately) and drizzle over soups, sauces, pizza, bruschetta and meat
About Stonebarn
Established in 2004, Stonebarn is a large commercial truffle producer in the West Australian food and wine region of Manjimup — the heart of Australian truffle country. They pride themselves on the exceptional quality, taste and aroma of truffles, often attributed to the rich, sloping and free-draining loam soils that create the ideal terroir for a memorable earthy aroma and lingering aftertaste.
