Kuchenprofi Sugar Thermometer—
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Product info
With this Sugar Thermometer you can prepare delicious caramel, sweets, candied fruit and toffees safely and with precision. Get your jams and jellies just right with the exact required temperature — not too firm, not too liquid. This sugar thermometer also features a heat insulated handle and an adjustable pot holder for ease of use.
- Helps with accurate and precise preparation of syrups, caramel and jams
- Features an adjustable pot holder and a heat insulated handle
- You simply hang it in the pot so you can view it easily
- Has a temperature range from 40°C to 200°C
About Küchenprofi
Küchenprofi is the brand for high-quality kitchen accessories combining timeless design and high functionality whilst setting the focus on the requirements and demands of the consumer.
Product specifications
- Temperature range: 40°C to 200°C
- Dimensions: 5.1cm x 30.5cm x 2.2cm
Key features
| Product SKU code: | 1065702800 |
|---|---|
| Product barcode: | 4007371048392 |
| Product condition: | New |
| Display Type: | Analogue |
| Thermometer Type: | Baking and Cooking |
Note: Some images are shown to illustrate scale, usage or features of the product, and may not be of the specific variant selected.
Warranty
- This product comes with a 5 year warranty
Shipping & returns
Delivery
This product qualifies for free delivery to your door. But you can choose from a number of delivery options.
- Delivery by courier to your door — free for orders over R400
- Collect from a Yuppiechef store — free
- Collect from your nearest PostNet — free for orders over R400
- How long will my order take to arrive?
- Can I send my order as a gift?
Returns
Customer Reviews & Ratings
Inaccurate reading
I bought this for jam making. It didn’t ever show soft boil stage - was below by 20 degrees, and I ended up overcooking the jam. Very annoying as it wasn’t cheap.
I would not recommend this product to a friend.
2 out of 2 people found this review helpful. Did you?
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Great tool in kitchen!
This is our first sugar thermometer. It's the appropriate thermometer for cooking jams, etc. If the scale over the active region for sugar related temperatures were expanded, i.e. further apart, it would be much better.
I would recommend this product to a friend.
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