Scanpan

Impact Stainless Steel Cookware Set, 3-Piece

Code: SP71070000/1

• Product information

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  Scanpan Impact cookware is constructed from heavy gauge 18/10 stainless steel and impact bonded to a thick steel-clad base with a 5mm aluminium core that provides even, steady heating on all cooking surfaces, including induction ranges. It features a stylish two-tone finish, rugged stainless steel handles, and tempered glass lids that let you see the food you're cooking.

  • It's durable: The walls of Scanpan Impact are made from 18/10 stainless steel. The base has an 18/10 stainless steel protector, which ensures the cookware is suitable for all energy sources, including induction
  • Drip free pouring: The rim is designed with this in mind
  • Capacity markings: The inside is mirror polished with capacity markings helping you to measure with ease
  • Secure handles: The handles are secured with heavy duty rivets with internal stainless steel caps
  • Glass lids: Tempered glass lids enable you to see inside the pot safely and easily
  • Great heat distribution: Optimal 6.4mm thick bonded sandwich base
  • Multiple heat sources: Suitable for all energy sources including induction
  • Cleaning: It's dishwasher safe

  About Scanpan

  Scanpan is a Danish cookware brand that has been crafting high-quality, innovative, and durable kitchen products for over six decades. Known for its use of advanced technology and sustainable materials, Scanpan offers a wide range of non-stick and stainless steel cookware that caters to the needs of both amateur and professional chefs. Their products are designed to last a lifetime, with a focus on providing healthy, enjoyable, and hassle-free cooking experiences.

• Specifications

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  Set contains 3 pots and 3 lids:

  • 16cm saucepan with lid
  • 18cm dutch oven with lid
  • 20cm dutch oven with lid

• Features

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  • Material: Stainless Steel
  • Heat source: Electric, Ceramic Glass, Induction, Halogen, Oven, Gas

• Care instructions

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  • Before use: 
    • Remove any labels
    • Wash in hot, soapy water with a brush, cloth or sponge and dry
  • During use: 
    • Pre-heat your cookware to working temperature before adding food
    • Do not boil dry, or overheat the product
    • Undissolved salt will pit steel surfaces
    • Add salt only after water has reached boiling point
  • After use: 
    • After the product has cooled, wash in hot soapy water with a brush, cloth or sponge
    • Prompt drying prevents water spots
  • Removing food stuck to your pan: 
    • Fill the pan with hot soapy water and allow to stand
    • When the water temperature has reduced use a soft cleaning cloth to remove the food
    • Please do not use harsh scourers or steel wool as they may scratch the surface
    • It is recommended that you use a stainless steel cleaner to keep the polished surfaces bright
  • Heat tint: 
    • A mottled rainbow-like discolouration, this can be caused from excessive heat
    • This and other stains from starchy foods can be removed with stainless steel cleaner, a lemon, or a wash made from 1 part vinegar, 9 parts water

• Warranty info

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  Scanpan guarantee that the products you bought are free from material and manufacturing defects in a period of 10-years from the purchase.

• View similar categories

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  • Stainless Steel Cookware Sets
  • Impact Cookware