Sabatino Black Summer Truffle Carpaccio, 25g — Variant: 25g
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Product info
The Summer Carpaccio, features thin slices of summer truffles preserved in cold pressed extra virgin olive oil. The truffle slices make a decorative food item, but its price makes it a cost-effective way to boost the taste of your dishes with the infamous summer truffle.
- Ideal for any recipe needing the uniform and definite colour of the slices and particularly strong aroma preserved in extra virgin olive oil
- Add to risotto, pasta, pizza, meat carpaccio, cheese or salad
Product specifications
- Weight: 25g
Ingredients: Black Summer Truffle (Tuber Aestivum) 70%, Olive Oil, Salt, Nature Identical Truffle Flavour - Refrigerate after opening
- Shelf life: 4 Years
Key features
| Product variant: | 25g |
|---|---|
| Product SKU code: | SABAT005 |
| Product barcode: | 8054615330177 |
| Product condition: | New |
Note: Some images are shown to illustrate scale, usage or features of the product, and may not be of the specific variant selected.
Shipping & returns
Delivery
Yuppiechef delivers throughout South Africa. Choose from a number of delivery options.
- Delivery by courier to your door — free for orders over R700
- Collect from a Yuppiechef store — free
- Collect from your nearest PostNet — free for orders over R700
- How long will my order take to arrive?
- Can I send my order as a gift?
Returns
Customer Reviews & Ratings
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5View 2 out of 3 total reviews
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40 out of 3 total reviews
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30 out of 3 total reviews
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20 out of 3 total reviews
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1View 1 out of 3 total reviews
Not at all amazing
The first time tried truffles and it tasted of almost nothing. According to our French friends, it should have a very strong taste/aroma. They say that those from China are tasteless. Did these really come from Italy?
I would not recommend this product to a friend.
Did you find this review helpful?
We're so sorry about your disappointing experience. We have confirmed with the supplier that this product is made in Italy using only the Black Summer Truffle (Tuber Aestivum) variety.
