Ooh La La Artisan Confectionery The Pebbles Collection Gift Box House, 400g—

Indulge in a symphony of flavours with these artisanal treats. From the smooth richness of chocolate to the delicate crunch of nuts, each piece in this collection has been meticulously created to evoke a sense of wonder and delight. Elevate your gifting and immerse yourself in a world of goodness!

• The Pebbles Collection Gift Box House
• Made by roasting and caramelising the freshest nuts in heavy French copper pots, finished with a sprinkling of fleur de sel
• Makes for the perfect gift or the ultimate self-indulgent treat
• Handmade

What's in the box?

• 1 x Pecan pebbles
• 1 x Pecan pebbles in white chocolate
• 1 x Pecan pebbles in dark chocolate
• 1 x Pecan pebbles in ginger chocolate
• 1 x Hazelnut pebbles
• 1 x Hazelnut pebbles in milk chocolate
• 1 x Almond pebbles
• 1 x Sesame pebbles

About Ooh La La

Ooh La La Artisan Confectionery is a Joburg-based luxury artisanal confectionery company that was voted best confectionery for Eat Out Magazine and has won numerous Great Taste Awards in the UK. All their confections are created using traditional methods and the highest quality ingredients sourced locally and internationally by founder and creator, Karen Schneid.

• Dimensions: 18cm L x 9cm W x 20cm H
• Total weight: 400g (50g per pack)
• Ingredients:
  • Pecan pebbles:
    • Pecans, sugar, glucose (non-high fructose, corn derived), butter, vanilla extract, baking soda, fleur de sel
  • Pecan pebbles in white chocolate:
    • Pecans (33%), glucose syrup, sugar, white couverture chocolate (13%) (contains: sugar, cocoa butter, whole milk powder, soy lecithin (an emulsifier), natural vanilla flavouring), water, butter, fleur de sel, Madagascan vanilla extract, baking soda
  • Pecan pebbles in dark chocolate:
    • Pecans (33%), sugar, glucose syrup, dark couverture chocolate (13%) (contains: sugar, cocoa butter, cocoa mass, soy lecithin - an emulsifier, vanilla) water, cocoa butter, Madagascan vanilla extract, baking soda, fleur de sel
  • Pecan Pebbles in ginger chocolate:
    • Pecans (33%), glucose (non-high fructose), sugar, ginger chocolate (includes: white couverture chocolate (13%) (contains: sugar, cocoa butter, whole milk powder, emulsifier: soy lecithin, natural vanilla flavouring), ginger), water, butter, fleur de sel, Madagascan vanilla extract, baking soda
  • Hazelnut pebbles:
    • Hazelnuts (33%), glucose, sugar, milk couverture chocolate (13%) (contains: sugar, cocoa butter, cocoa mass, milk, soy lecithin - an emulsifier, vanilla), water, cocoa butter, fleur de sel, Madagascan vanilla extract, baking soda
  • Hazelnut pebbles in milk chocolate:
    • Hazelnuts (33%), glucose, sugar, milk couverture chocolate (13%) (contains: sugar, cocoa butter, cocoa mass, milk, soy lecithin - an emulsifier, vanilla), water, cocoa butter, fleur de sel, Madagascan vanilla extract, baking soda
  • Almond pebbles:
    • Almonds, sugar, glucose (non-high fructose, corn derived), butter, vanilla extract, baking soda, fleur de sel
  • Sesame pebbles:
    • White sesame seeds (19%), black sesame seeds (19%), glucose syrup, sugar, water, cocoa butter, Madagascan vanilla extract, baking soda, fleur de sel.
• Allergens:
  • Cow's milk, tree nuts (pecan nuts, almonds, hazelnuts), soy, sesame seeds, and butter
  • Pecan pebbles, pecan pebbles in dark chocolate, almond pebbles, hazelnut pebbles and sesame pebbles are dairy free
  • Sesame pebbles are nut free
  • Manufactured in a facility that handles peanuts, tree nuts, cow's milk, soy and eggs

• Store in a cool, dry place (16-18°C)
• Once opened, store in an airtight container

This product comes with a 1-year shelf life.