Made from vineyards over 20 years old, this Cabernet Savignon embodies the robust character of mature, low-yielding vineyards. Organic mulching and meticulous soil care ensure the development of compact berries, while the light extraction process during fermentation allows for a gentle, refined expression of flavour. Aged in 225L oak barrels for 18 months, this wine offers an earthy, cool character with a nod to Old World winemaking traditions. Expect notes of rich black fruit, cedar, and a subtle touch of spice — perfect for those who appreciate complex, bold reds.

- Cabernet Sauvignon, 750ml
- Over 20-year-old Cabernet Sauvignon vineyards produce hardy, mature, low-yielding vines
- Organic mulching and soil improvement encourage even growth and compact berries
- Light extraction during fermentation with gentle juice transfer over skins twice daily
- Matured in 225L oak barrels for 18 months
- Earthy, cool character with Old World traits
- Flavour profile features black fruit, cedar, and a hint of spice
About Noble Hill
Noble Hill is an organic estate nestled on the slopes of the Simonsberg mountains, where South Africa’s finest wines have been crafted for over 300 years. Embracing a regenerative organic farming philosophy, Noble Hill produces fresh, delicate wines with a distinct mineral structure. Each glass reflects the unique granite-rich soils of the estate, offering a true taste of the land’s character.