Morgenster Balsamic Vinegar can be used as salad dressings, marinades and sauces. It has become extremely fashionable to mix it with extra virgin olive Oil as a dipping sauce and is especially good with Italian breads.
- The juice is reduced to 50% of its volume to create a concentrated “must”, then fermented with a slow aging process that concentrates the flavours
- From the region Modena, Italy
- Made from trebbiano grapes
About Morgenster
Situated near the foothills of the Helderberg Mountain in Somerset West, Morgenster is a family-owned and family-run estate with a long history dating back 300 years. They produce award-winning Bordeaux-styled wines, Italian cultivars and extra virgin olive oil.
