Mercer Culinary Genesis Serrated Steak Knife, 13cm
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Product info
Make slicing through steak an effortless affair with this Serrated Steak Knife. Its German high-carbon forged steel blade with ergonomic Santoprene handle makes for easy handling, even when your hands are wet! A real kitchen hero.
- 13cm Serrated Steak Knife
- Forged blade made using German steel
- Full tang knife offers excellent balance
- Protective bolster prevents injury and strengthens the knife, adds durability, and provides excellent balance for better handling when cutting food
- Ergonomic Santoprene handle offers superior comfort and a non-slip grip, even with wet hands
- Fine srrations on the edge make this perfect for slicing through the best cuts of meat
- A perfect blend of modern technology and finely crafted German steel
About Mercer Culinary
For over 25 years, through three generations, Mercer Culinary has championed tradition and innovation with its chef-centric approach. From next-level knives and cutlery to high performance prep tools and utensils, they don’t just equip professional and home kitchens — they deliver excellence, value, and service for today’s most demanding chefs.
Product specifications
- Dimensions:
- Blade: 13cm
- Handle: 11.4cm
- Weight: 0.025kg
- Material:
- Blade: High-carbon German steel
- Handle: Santoprene
- Serrated edge
- Construction: Precision Forged
- Rockwell Hardness Rating: 56+/-1
- NSF certification
Key features
| Product SKU code: | M21921 |
|---|---|
| Product barcode: | 765301929855 |
| Product condition: | New |
Note: Some images are shown to illustrate scale, usage or features of the product, and may not be of the specific variant selected.
Care instructions
- We recommend hand washing your knives
- After each use, wash with warm water and mild- to medium-strength soap
- Rinse and thoroughly dry with a soft towel
- Don't soak or submerge for long periods
- If chlorine or bleach products come in contact with the blade, thoroughly rinse off immediately — chlorine and bleach products discolour and pit high-carbon steel
- Avoid soaking for long periods in aluminium pans or a stainless steel sink
- Always store securely in a knife block or sheath to preserve the cutting edges and prevent personal injury
How to sharpen your knives with a counter top sharpener:
- Hold the sharpener on the table with your left hand
- Insert the knife blade into the slot
- Press down to bring the knife edge into firm, sustained contact with both of the two internal diamond-coated discs
- Slide the blade back and forth in a sawing-like motion
How to sharpen your knives with a sharpening steel:
- Hold the sharpener in a near vertical position, resting on a non-slippery surface
- Start with the heel of the knife against the one side of the steel
- Maintain light pressure while drawing the knife down the shaft of the steel
- Continue the motion drawing the knife all the way through to the tip
- Repeat the action with the blade against the steel on the other side
- Repeat these steps to complete the honing of the knife
Warranty
The lifetime warranty covers defects in materials and workmanship, however, excludes normal wear and tear and misuse.
Shipping & returns
Delivery
Yuppiechef delivers throughout South Africa. Choose from a number of delivery options.
- Delivery by courier to your door — free for orders over R700
- Collect from a Yuppiechef store — free
- Collect from your nearest PostNet — free for orders over R700
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