This Black Olive and Chilli Tapenade is perfect for spreading on artisanal bread or adding a spicy kick to meat dishes. Made with care, it combines the rich depth of black olives with a fiery chilli kick, balanced by a blend of herbs and finished with Chaloner's estate olive oil. Made with the freshest ingredients, gift packaged and produced in small batches — makes for a truly special gift.
- Black Olive and Chilli Tapenade, 125g
- Enhances artisanal bread or adds a spicy kick to meat dishes
- Seamlessly blend with pasta or baked rice for a spicy twist
- Crafted with care, combining rich black olives with a fiery chilli kick
- Made with the freshest, fully traceable ingredients
- Produced in small batches for the highest quality
- Beautifully packaged, making it a special gift
About Chaloner
On a farm called Falcon’s Nest - itself nestled beneath the beautiful Stellenbosch mountains of the Western Cape, South Africa - entrepreneur Perry Chaloner has been hard at work building his niche food preserve business of tapenades, olives, marmalades, jams and sensational olive oils.
