Known for their firmly attached pits, firm crunch, and juicy flesh, these Cling Peaches have been delightfully transformed into a mouth-watering version. By removing pits, shedding fuzzy skin, and carefully drying them, these vibrant yellow peaches make a delicious snack.
- Peeled Cling Peaches
- Yellow Cling Peaches, also known as “taaipit perskes” in Afrikaans, are widely grown in Warm Bokkeveld, Breede River Valley and Klein Karoo.
- Primarily for canning, Cecilia's Farm think that taking the trouble to remove the stubborn pip, peel off the hairy skin and dry these bright yellow peaches makes for the yummiest version of them all
- Known for their firmly attached pits, firm crunch, and juicy flesh
- Source of fibre